On My Current Food Situation

27 Jan

Napping DinerI want to make it clear that by embarking on this journey, I am not in any way casting aspersions on my current food situation. I have been eating this way my whole life, and it suits me just fine. “The Chef” has been doing a great job of providing me with the number of meals and quantity per meal that I desire. In fact, as I will explain in another post, I am not 100% certain I need or want any other types of food! But The Chef assures me that I will enjoy the variety and that trying new things will keep me from being too “provincial” in my tastes.

<<<The Tiny Diner taking siesta after a particularly satisfying lunch.